GAEC de la Jasse de Calmels

Goat breeding and cheese making.

It’s the end of the day: we have to bring in the goats, roll up our sleeves and try milking; milk is the basis of our cheeses, the manufacturing stages of which you will discover behind the windows of our cheese factory until the last stage: tasting.

Classement & labels

  • Welcome to the farm

Informations supplémentaires

Animaux acceptés : Non

Langues parlées

  • French

Qualité

  • Label AOC
  • Welcome to the farm

Tarifs

Moyens de paiement

  • Check
  • Cash

Prestations

Equipments

  • Toilets
  • Car park
  • Coach parking
  • Free car park

Services

  • Sales on site
  • Booking obligatory
  • Tour free of charge
  • Guided tours
  • Sale on the markets

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