Chez Pepone Gaillac

Are you looking for market cuisine, homemade dough made with love, and a friendly atmosphere?
Chez Pepone is first and foremost an artisanal pizzeria born in Naples. You come here to taste a "napoletana" pizza, authentic, with a home-made dough.

All our Neapolitan pizzas are baked between 60 and 90 seconds at 500 degrees, in a refractory stone oven made in Naples by a fourth generation family of artisans.

Our dough, made with organic flour from the Rivieres mill, rests for 72 hours until it is double-fermented, resulting in a thin, soft and elastic pizza with thick, chewy edges and a texture you won't forget.

Informations supplémentaires

Animaux acceptés : Oui

Langues parlées

  • English
  • Spanish
  • French
  • Italian

Ouverture

Ouverture du 01 January 2022 au 31 December 2022

Tarifs

Child menu : 8,90 €
Rate Min. Max.
A la carte (du 01/01/2022 au 31/12/2022) Min: 6,90€ Max: 17,90€
Adult menu (du 01/01/2022 au 31/12/2022) Min: 8,90€ Max: 13,90€
Child menu (du 01/01/2022 au 31/12/2022) Min: 8,90€

Moyens de paiement

  • American Express
  • Bank/credit card
  • Check
  • Travellers Cheque
  • Cash
  • Credit transfer
  • Titres restaurant (vouchers)

Prestations

Équipements

  • Parking
  • Baby chair

Services

  • Pets welcome
  • Wi-fi