In a setting of soothing greenery, you will appreciate the authenticity of fresh and seasonal products, worked in the respect of traditions to surprise or comfort your taste buds.
Among the specialities, you can be seduced by a back of sea bass with basil sauce, a Mignon of pork with sweet and sour sauce or a pear with Roquefort sauce, before finishing with the sweetness of our glazed cep. Accompanied by a generous selection of wines from the Gaillac vineyards and elsewhere.
Informations supplémentaires
Animaux acceptés : Non
Langues parlées
- German
- English
- Spanish
Ouverture
Ouverture du 19 October 2022 au 31 December 2023
Tarifs
Rate | Min. | Max. |
---|---|---|
Adult menu (du 19/10/2022 au 31/12/2023) | Min: 19€ |
Moyens de paiement
- Bank/credit card
- Check
- Cash
Prestations
Équipements
- Garden room
- Bar
- Terrace
- Toilets
- Air conditioning
- Reception room
- Car park
- Garden
- Meeting room
- Coach parking
- Private parking
- Baby chair
Services
- Coach access
- Room hire