Hotel-Restaurant Hotel du Pont Restaurant in Saint-Cirgue

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Family-run establishment for 7 generations, hotel restaurant and spa
Panoramic terrace in the exceptional site of Ambialet

Traditional local cuisine using only fresh produce, Maître Restaurateur, gourmet cuisine. Panoramic terrace overlooking the river Tarn.
The restaurant offers creative cuisine with local flavours, in summer, on the terraces overlooking the river or in the air-conditioned dining room, in winter, around the fireplace in a cosy atmosphere.
The chef's suggestions: lamb sweetbreads with chanterelles and chicken Célestine with olives.

Classement & labels

Restaurant Selling Tasty Food
Accommodation
Artisan Cuisinier
Qualité Tourisme™
"Accueil Vélo" : Cyclists Welcome label
Tarn, heart of Occitania
Qualité Tourisme Occitanie Sud de France
Government health protocols

Informations supplémentaires

Animaux acceptés : Oui

Langues parlées

German
English
Spanish
French

Ouverture

Ouverture du 14 February 2024 au 03 November 2024

Tarifs

Rate	Min.	Max.
Adult menu (du 14/02/2024 au 03/11/2024)	Min: 24€	Max: 45€
Child menu (du 14/02/2024 au 03/11/2024)	Min: 15€
Group menu (du 14/02/2024 au 03/11/2024)	Min: 28€	Max: 50€
Menu of the day (du 14/02/2024 au 03/11/2024)	Min: 24€
Breakfast (du 14/02/2024 au 03/11/2024)	Min: 12€
Bottle of water (du 14/02/2024 au 03/11/2024)	Min: 1,50€	Max: 2€
Coffee (du 14/02/2024 au 03/11/2024)	Min: 2€
Wine (du 14/02/2024 au 03/11/2024)	Min: 14€	Max: 100€