La Ferme du Lacas

The Ferme du Lacas is a family business. It raises and processes pigs, poultry: chickens, guinea fowl, ducks, capons, geese and fattened ducks.

The Ferme du Lacas is a family business. It raises and processes pigs, poultry: chickens, guinea fowl, ducks, capons, geese and fattened ducks, while guaranteeing food safety and above all authentic flavours.
Find us on the markets of:
- St Sulpice la Pointe - Wednesday morning
- Montricoux (82) - Friday morning
- Lavaur - Friday morning
- Rabastens - Friday morning
- Villemur sur Tarn - Sunday morning
BUT ALSO available for direct sale in our shops LA PAUSE FERMIERE in Salvagnac and LA PAUSE FERMIERE in Rabastens.

Animaux acceptés : Non

Langues parlées

• French

• Flavours of the Tarn

Moyens de paiement

• Check
• Bank/credit card
• Cash