Au Fil des Saisons

Market cuisine with homemade dishes made from fresh, seasonal products that give pride of place to fish.
All products are processed on site and are accompanied by a 100% Gaillac wine list with nearly 100 references!

Everything you need to impress your taste buds; they too have the right to have fun on holiday!
We offer market cuisine based on fresh, seasonal products, with a special emphasis on fish. The products are processed on site, from bread to desserts. To accompany this gourmet moment, we will help you discover the wines of Gaillac with a choice of nearly 100 references in our 100% Gaillac wine list.
We also offer a discovery formula of 3 glasses to accompany your meal.

You can enjoy the terraces or sit in one of the 3 rooms according to your wishes and the weather!

Our rooms can also be privatized.

Classement & labels

  • Vineyards and Discovery Accreditation
  • Vineyard of Gaillac
  • Combating waste
  • Made with local products

Informations supplémentaires

Animaux acceptés : Oui

Langues parlées

  • English
  • Spanish
  • French


Ouverture du 01 January 2023 au 31 December 2024


Adult menu : from 22€ to 35 € Menu of the day : from 15€ to 19 €
Rate Min. Max.
Adult menu (du 01/01/2023 au 31/12/2024) Min: 22€ Max: 35€
Menu of the day (du 01/01/2023 au 31/12/2024) Min: 15€ Max: 19€

Moyens de paiement

  • American Express
  • Bank/credit card
  • Check
  • Travellers Cheque
  • Cash
  • Titres restaurant (vouchers)
  • Online payment



  • Baby chair
  • Car park
  • Coach parking
  • Parking
  • Terrace
  • Shady grounds
  • Air conditioning


  • Pets welcome
  • Coach access
  • Restaurant
  • Takeaway/cooked dishes
  • Restaurant for children
  • Online shop