Scented cuisine, from here or elsewhere
Belgian beers, old rums, natural wines.
Concerts and animations on Thursdays in summer.
Meals for groups.
Solo or to share
- Creole platter (accras, samossas, West Indian blood sausage, guacamole) 10 €.
- Antipasti platter (vegetables in oil and basil, mozzarella, coppa) €10
AND ALSO:
- The javaburger: 6 €.
- Home-made fries: 3 €.
- Codfish accras or samossas or West Indian blood sausage: 4 €.
- Roast chicken : 15 € (in French)
- Desserts, banofee: 4 €.
- Ice creams: magnum, ben & jerry, sorbets.
- Hot and cold drinks.
- Local beers (la Berlue) and others...
- Punch
- Organic wines from Gaillac
More information
Animaux acceptés : Oui
Sprache
- Dutch
- English
- French
Opening
| Days | Opening hours |
|---|---|
| Mardi | 17h00 à 23h00 |
| Mercredi | 11h00 à 15h00 and 18h00 à 23h00 |
| Jeudi | 11h00 à 15h00 and 18h00 à 23h00 |
| Vendredi | 11h00 à 15h00 and 18h00 à 23h00 |
| Samedi | 11h00 à 15h00 and 18h00 à 23h00 |
| Dimanche | 11h00 à 15h00 and 18h00 à 23h00 |
Pricing
| Rate | Min. | Max. |
|---|---|---|
| A la carte (du 01/04/2026 au 31/10/2026) | Min: €10 | Max: €25 |
| Child menu (du 01/04/2026 au 31/10/2026) | Min: €8 | |
| Group menu (du 01/04/2026 au 31/10/2026) | Min: €15 | Max: €20 |
| Dish of the day (du 01/04/2026 au 31/10/2026) | Min: €9 | |
| Menu of the day (du 01/04/2026 au 31/10/2026) | Min: €14 |
Payment methods
- Check
- Cash
- Titres restaurant (vouchers)
- Bank/credit card
- Credit transfer
Services
Equipments
- Coach parking
- Car park
- Terrace
- Shady grounds
Services
- Pets welcome
- Wi-fi
- Restaurant
- Caterer