LE SAINT MARTIN

Local and family cuisine

Situated in the former shoemaker's workshop of the Abbey-School of Sorèze, this restaurant will delight you with its cuisine à la bonne franquette. The specialities frésinat (tarnais dish) cassoulet tripe and many other specialities including omelettes with seasonal mushrooms from the natural park of the Haut Languedoc.

Animaux acceptés : Oui

Payment methods

• Check
• Travellers Cheque
• Cash
• Credit transfer
• Titres restaurant (vouchers)

Equipments

• Bar
• Car park
• Parking nearby
• Coach parking
• Baby chair

Services

• Pets welcome
• Restaurant
• Buffet meal