The chef, Julien Bourdariès and his team, will make your experience at Vigne en Foule a unique moment full of delicacies. His cuisine, homemade with natural and seasonal products, is a modern tribute to the land.
Vigne en foule is also open in the afternoon! The "Vins nature" cellar of the establishment will offer you take-away but also a selection of wines by the glass, cocktails and soft drinks on the terrace to enjoy the city centre of Gaillac".
Classement & labels
- Vineyards and Discovery Accreditation
Informations supplémentaires
Animaux acceptés : Oui
Langues parlées
- English
- Spanish
- French
Ouverture
Ouverture du 01 January 2023 au 31 December 2023Catering: from 12pm to 2pm and from 7pm to 11.30pm
Rest of the day: Bar/Wine Shop/Limonade
Tarifs
Rate | Min. | Max. |
---|---|---|
Adult menu (du 01/01/2023 au 31/12/2023) | Min: 22€ | Max: 35€ |
Child menu (du 01/01/2023 au 31/12/2023) | Min: 12€ | |
Menu of the day (du 01/01/2023 au 31/12/2023) | Min: 13€ | Max: 22€ |
Moyens de paiement
- American Express
- Bank/credit card
- Check
- Cash
- Titres restaurant (vouchers)
- Paypal
Prestations
Équipements
- Terrace
- Air conditioning
- Reception room
- Parking
- Baby chair
Services
- Pets welcome
- Room hire
- Wi-fi
- Restaurant
- Restaurant for children